Stories, testimonials, and insights from the world of private dining.
Since October 2024, Khy of Private Dining Experience has provided consistently exceptional, bespoke dining for my family and private events, delivering thoughtful menus, seamless service, and a truly stress-free, elevated experience.
Dean Forbes
Since mid 2024, PDE’s personalised daily meals have boosted my performance and recovery—reliable, varied, and always restaurant-standard.
Antoine Semenyo
PDE provided exceptional service and a perfectly tailored menu for my first Wealth Fitness event, flawlessly handling challenges and exceeding expectations. I’m excited to work with them again.
Erron Dussard
Flexible menus, great range (sit-down or canapés), and consistently professional, attentive staff.
James Owusu | CEO & Founder
A visual journey through our summer residencies across the Greek Islands—Mykonos, Santorini, and beyond.
Tatler magazine interviews our founder on the growing demand for personalised culinary experiences among high-net-worth individuals.
Behind the scenes of our most ambitious project yet—a private chef residency for a luxury chalet in Verbier.
Exploring the finest seasonal produce that defines our winter menus—from black truffles to heritage game birds.
1 min read
Our favourite was the slow-cooked short rib
Christine Giscombe | Director of Finance and Administration
The Times explores how Private Dining Experience is transforming the way discerning clients experience culinary excellence.
Our corporate partner shares their experience hosting 100 guests with our bespoke catering service at their annual gala.
Via
Our Executive Chef reveals the creative process behind designing personalised menus that tell a story.
Khyan Gordon
Boardroom lunches, product launches and client evenings deserve the same care as a private dinner at home. Here is how we approach them.
Private Dining Experience
Meals that support training, recovery and the next session, without ever feeling like a compromise.
Private Dining Experience
We were proud to cater a buffet for Via, the UK charity supporting people affected by alcohol and drug use. Here is how food helped bring a community together.
Private Dining Experience
Our founder, Khyan Gordon, on the quiet decisions behind every plate, and why consistency matters more than speed.
Khyan Gordon
When life is busy, the moments you protect matter most. Here is why a private chef dinner at home might be the best evening of your month.
Private Dining Experience
From family Christmas dinners to office celebrations and New Year's Eve at home, here is how to plan a festive gathering with a private chef.
Private Dining Experience