International · UK · Regional

    Nut-Free Private Chef

    5.0· 0 Google reviews
    Michelin-trained chefs
    Vetted & insured

    Nut-free dining at this level is a quiet question of precision, sourcing and traceability. Our chefs design nut-free tasting menus for the UK and internationally households who entertain seriously, with confident technique and full ingredient discipline through every plate.

    Michelin-trained chefsNut-free fine dining at homeUK & internationalFull traceability

    From an intimate nut-free tasting menu in a private home through to a wider celebration with severe nut allergies in the room, we work with the same calm, restaurant-grade discipline our hosts expect. Whether you are entertaining internationally, hosting across the UK, or planning an evening in London, Manchester or Cheshire — start here and we'll route your brief to the right team.

    Quick Answers

    London, Manchester & Cheshire at a Glance

    Do you offer nut-free private chef hire in the UK and internationally?

    Indeed. Our chefs curate exquisite nut-free tasting menus across the UK and internationally, meticulously crafted from scratch. We ensure complete traceability, employ dedicated preparation protocols, and present each dish with our signature considered elegance.

    Can you cater for severe nut allergies?

    Absolutely. We routinely accommodate severe nut allergies with meticulous preparation, dedicated equipment, and scrupulously sourced ingredients. Our comprehensive service plan is always reviewed with the host beforehand, ensuring a secure and luxurious dining experience for all.

    Severe-allergy protocols

    For severe nut briefs we operate dedicated prep surfaces, separate utensils, controlled storage, traceable ingredients and a documented service plan reviewed before the event.

    Considered sourcing

    Every component is reviewed for nut traces — including bakery, chocolate, condiments and pantry items. Supplier documentation available on request.

    Confident, considered cooking

    Nut-free does not mean understated — we write menus with the same ambition, technique and presentation as our classical menus.

    Cross-dietary coverage

    Nut-free menus pair naturally with vegan, dairy-free, gluten-free and other allergen-aware briefs across the same table.
    Sample Menu

    A Five-Course Tasting Menu

    An indicative tasting menu we've recently served across our regional hubs. Every menu is rewritten for your evening.

    • SnackOpen Prawn Taco — Seared jumbo tiger prawn, spicy guacamole, roasted corn and jalapeños
    • StarterConfit Cod Loin — Confit cod ballotine with creamy plantain mousse, sautéed peppers and onion pangrattato
    • FishConfit Seabass — Pan-roasted stone bass, sweet pepper purée, glazed Swiss chard and herb-fried potatoes
    • MainLamb Cutlets — Rosemary yaji lamb cutlets, plantain pavé, sweet potato and carrot purée, glazed shallots and rosemary jus
    • DessertLight Basil Cake — Cucumber sorbet, lime cream and fresh zest

    Wine pairings, vegetarian, vegan, kosher, halal, gluten-free and allergen-aware menus available on request.

    Sourced Locally

    Britain's Finest Suppliers

    Our chefs shop daily across London, Manchester and Cheshire with full ingredient traceability — every supplier, pantry item and substitution is reviewed against your household's allergen brief before service.

    • Trusted local butchers — daily seasonal cuts
    • Day-boat fish landed each morning
    • Heritage growers & market gardens — peak-season produce
    • Allergen-segregated pantry & bakery suppliers
    • Ingredient documentation available on request

    Dietary expertise

    Households across our regional hubs are international — and so are our menus. Our chefs design with confidence for every cultural and medical requirement.

    "PDE's personalised daily meals have boosted my performance and recovery—reliable, varied, and always restaurant-standard."
    Antoine Semenyo

    Footballer

    Client since mid-2024

    View Testimonial
    "Khy of Private Dining Experience has provided consistently exceptional, bespoke dining for my family and private events, delivering thoughtful menus, seamless service, and a truly stress-free, elevated experience."
    Dean Forbes

    Entrepreneur

    Client since October 2024

    View Testimonial
    "Flexible menus, great range (sit-down or canapés), and consistently professional, attentive staff."
    Kord

    Business

    View Testimonial
    Where We Cook

    London, Manchester, Cheshire & beyond

    Three regional hubs, one team. We cook for households, estates and corporate hosts across the UK — and travel internationally on request.

    Common Questions

    Frequently Asked Questions

    Refined nut-free private dining — UK & internationally.

    Tell us your date, location and brief — UK or international — and we'll come back within the hour with a tailored proposal.